cause life won't wait

A beginner’s guide to eating vegetarian in China » wok? check. cut ingredients? check. staple of plates? check. cook? check. go!

wok? check. cut ingredients? check. staple of plates? check. cook? check. go!

if you like something you eat and consider coming back to the restaurant, take a picture of your dish so that you can just show it next time.
different ingredients - different results.

Published 12. June 2010 at 617 × 926 in A beginner’s guide to eating vegetarian in China

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